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Snail Fritters - Beignets D'Escargots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.8833
Energy (kCal)1249.46
Carbohydrates (g)190.6914
Protein (g)26.6912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canned cooked - - - -
    oil - - - -
    parsley 1 sprig 0.36 0.0633 0.0297 0.0079
    egg 2 separated 143.0 0.72 12.56 9.51
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salt pepper - - - -
    olive oil 1 tablespoon 238.68 0.0 0.0 27.0
    herb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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