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Pork Chops & French Fried Onions

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.4313
Energy (kCal)5937.6896
Carbohydrates (g)1165.9521
Protein (g)189.9761
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 cups sliced divided 693.0 157.41 18.45 0.81
    french onion 1 can divided fried - - - -
    mushroom 1 jar sliced drained - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    mustard 1 1/2 1/2 ground 0.4725 0.0817 0.05 0.0073
    cayenne pepper sauce 1/2 teaspoon - - - -
    garlic powder 1/8 teaspoon 1.2826 0.2818 0.0641 0.0028
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    pork chop 6 4926.019 997.1787 160.844 32.1144

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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