RecipeDB

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Marcia's Croissant French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.226
Energy (kCal)1573.155
Carbohydrates (g)67.3785
Protein (g)59.7885
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 6 429.0 2.16 37.68 28.53
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    vermouth 1/3 cup sweet - - - -
    sugar 2 1/2 tablespoons 137.655 34.431 0.0 0.0
    cinnamon 2 teaspoons - - - -
    croissant 8 - - - -
    butter 7 tablespoons 598.5 27.4995 18.7005 50.4
    sugar powdered - - - -
    honey warmed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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