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Vegetarian Cassoulet (Cassoulet De Legumes)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.7993
Energy (kCal)1929.619
Carbohydrates (g)295.3342
Protein (g)95.72
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white bean 2 cups dried 1444.8 267.675 90.773 5.074
    bay leaf 1 - - - -
    red bell pepper 1 diced - - - -
    carrot 1 diced 52.48 12.2624 1.1904 0.3072
    garlic clove 12 peeled - - - -
    potato 1 peeled diced - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    herbes de provence 1 teaspoon crushed - - - -
    thyme leaf 1/4 teaspoon crushed dried - - - -
    red wine 1 1/2 1/2 - - - -
    tomato 2 cups diced 53.64 11.5922 2.6224 0.596
    vegetable stock 1 1/2 cups 16.575 3.083 0.7956 0.23199999999999998
    salt pepper - - - -
    breadcrumb 1 cup - - - -
    parsley 3 tablespoons minced 4.104 0.7216 0.3386 0.0901

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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