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Frangipani Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.0001
Energy (kCal)2215.271
Carbohydrates (g)210.8415
Protein (g)68.6945
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond paste 7 ounces cut 908.9010000000001 94.8789 17.8605 55.05
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    butter 1/2 cup 684.0 31.428 21.372 57.6
    egg 3 214.5 1.08 18.84 14.265
    cake flour 1/2 cup 247.97 53.4506 5.617000000000001 0.5891

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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