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Croissant French Toast With Soft Caramel Apples

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.2094
Energy (kCal)1634.128
Carbohydrates (g)285.0645
Protein (g)34.2157
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    cinnamon 1 pinch ground - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    butter 3 tablespoons unsalted 256.5 11.7855 8.0145 21.6
    granny smith apple 6 peeled cored cut 716.88 168.2196 5.4384 2.3484
    plain croissant 4 - - - -
    confectioner ' sugar - - - -
    cinnamon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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