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Remoulade Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.4081
Energy (kCal)48.8428
Carbohydrates (g)9.3113
Protein (g)3.1109
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 2 quarts - - - -
    grain mustard 1 tablespoon - - - -
    caper 3 tablespoons 5.934 1.2616 0.6089 0.2219
    tarragon 4 tablespoons 21.24 3.6158 1.6394 0.5213
    cayenne pepper 2 teaspoons 11.448 2.0387 0.4324 0.6217
    lemon 1 1.2808 0.4116 0.0486 0.0132
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    tabasco sauce 2 teaspoons - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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