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Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.6774
Energy (kCal)2152.633
Carbohydrates (g)188.8172
Protein (g)33.9698
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red onion 4 cups - - - -
    yellow onion 12 cups 1378.08 82.0584 9.918 112.75200000000001
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    white wine 1/2 cup - - - -
    vegetable broth 4 cups 649.44 105.288 23.8128 15.3504
    water 12 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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