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Roast Lamb French Style

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)395.0187
Energy (kCal)35898.98
Carbohydrates (g)7608.5282
Protein (g)1047.71
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 30 2565.0 117.855 80.145 216.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 500 sliced 32000.0 7472.0 880.0 80.0
    leg lamb 1 1043.28 0.0 81.2398 77.4295
    garlic clove 2 peeled sliced - - - -
    salt pepper - - - -
    potato 1 - - - -
    beef stock 1 cup 171.36 18.6732 6.3252 8.0892
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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