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Prune and Olive Chicken

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5073
Energy (kCal)561.926
Carbohydrates (g)81.8386
Protein (g)2.1177
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    prune 1/3 cup halved pitted 81.9 21.684 0.6786 0.156
    green olive 8 - - - -
    caper 2 tablespoons 3.9560000000000004 0.8411 0.4059 0.1479
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    bay leaf 2 - - - -
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    salt pepper to taste - - - -
    chicken 1 cut - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    white wine 1/4 cup - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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