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French Toast Bundt

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.5643
Energy (kCal)739.269
Carbohydrates (g)94.2975
Protein (g)20.6832
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dinner 24 rhodes thawed - - - -
    egg 2 143.0 0.72 12.56 9.51
    liquid hazelnut coffee creamer 1/3 cup - - - -
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    ginger 1/4 teaspoon 0.4 0.0888 0.0091 0.0038
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    cinnamon 1/2 tablespoon - - - -
    vanilla extract 1/2 tablespoon 18.72 0.8222 0.0039 0.0039
    maple syrup 1/4 cup 204.75 52.794 0.0315 0.0472
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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