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Vegetarian French Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)456.1174
Energy (kCal)6012.8115
Carbohydrates (g)372.4386
Protein (g)197.0609
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 6 384.0 89.664 10.56 0.96
    butter 60 5130.0 235.71 160.29 432.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    vegetable stock 9 cups 99.45 18.4977 4.7736 1.3923
    salt pepper - - - -
    french bread 1 - - - -
    gruyere 1/2 cup grated 272.58 0.2376 19.6746 21.3444

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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