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Genoise

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.8954
Energy (kCal)1364.2839
Carbohydrates (g)186.7112
Protein (g)83.0046
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 251.68 1.2672 22.1056 16.7376
    caster sugar 8 ounces 201.7333 0.0 44.88 1.1333
    flour 8 ounces 830.0731 181.7316 13.4944 3.2205
    butter 1/2 ounce 80.7975 3.7124 2.5246 6.803999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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