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Patty's French Onion Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.3484
Energy (kCal)1134.085
Carbohydrates (g)107.7257
Protein (g)49.4231
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    onion 4 cups sliced 256.0 59.776 7.04 0.64
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    beef bouillon 4 cans 121.8 0.696 19.836 3.8280000000000003
    water 3 cans 0.0 0.0 0.0 0.0
    black pepper 1 -2 teaspoon 0.0 0.0 0.0 0.0
    rusk 1 package - - - -
    mozzarella cheese grated - - - -
    parmesan cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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