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Lemon Sables

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)133.2226
Energy (kCal)3314.056
Carbohydrates (g)480.2881
Protein (g)69.6346
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    lemon zest 2 - - - -
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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