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Sticky Baked French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.8549
Energy (kCal)1832.036
Carbohydrates (g)277.391
Protein (g)48.867
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf - - - -
    butter 5 tablespoons unsalted 427.5 19.6425 13.3575 36.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    corn syrup 2 tablespoons 124.52 33.7876 0.0 0.08800000000000001
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    egg 5 357.5 1.8 31.4 23.775
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    cream whipped - - - -
    strawberry - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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