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Spring Fruit Charlotte

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.9756
Energy (kCal)872.9139
Carbohydrates (g)168.0517
Protein (g)17.2615
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 1 1.2808 0.4116 0.0486 0.0132
    peach juice 3 cans sliced drained - - - -
    blueberry 1 pint - - - -
    cherry pie filling 1 can 209.7751 47.4171 3.2456 0.6333
    cinnamon 1/4 teaspoon - - - -
    vanilla pudding mix 1 package 373.23 91.971 0.0 0.594
    milk 1 cup 148.84 11.6632 7.686 7.9788
    cinnamon 1/2 teaspoon - - - -
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    egg 1 71.5 0.36 6.28 4.755
    white bread 16 slices - - - -
    sugar 2 tablespoons powdered 62.24 15.9632 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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