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Baked Apple French Toast Recipe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)185.99
Energy (kCal)10984.1137
Carbohydrates (g)1959.2648
Protein (g)392.6525
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 20 slices 7561.6 1442.264 298.85 67.27600000000001
    apple pie filling 1 can 592.0 154.512 0.5920000000000001 0.5920000000000001
    egg 8 572.0 2.88 50.24 38.04
    milk 2 cups 297.68 23.3264 15.372 15.9576
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    cinnamon 1/2 teaspoon ground - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    butter 1/2 cup cubed 684.0 31.428 21.372 57.6
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    corn syrup 2 tablespoons 124.52 33.7876 0.0 0.08800000000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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