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Homemade French Fry Seasoning Blend

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.3714
Energy (kCal)263.643
Carbohydrates (g)57.1851
Total fats (g)4.2244
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all of the ingredients together in a small bowl. Store in an airtight container. | 2. To use on frozen fries: Combine frozen French fries with a 2 tbsp olive oil and a generous sprinkling of seasoning. Toss to coat. Bake the French fries per package instructions. | 3. To use on fresh fries: If using a two-step frying process, combine the fries with a generous sprinkling of seasoning after the first fry. Finish frying until they are crisp and golden brown. OR Sprinkle the seasoning blend over the French fries immediately after they come out of the oil. | 4. Note to self: made using 2tsp kosher salt and 1tsp celery salt. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    paprika 1/4 cup smoked 77.832 14.9012 3.9026 3.5576
    garlic powder 3 tablespoons 96.321 21.1644 4.816 0.2124
    onion powder 2 tablespoons 47.058 10.9186 1.4366 0.1435
    seasoning salt 1 tablespoon - - - -
    celery salt 1 pinch - - - -
    kosher salt 3 teaspoons - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    cayenne pepper 1 teaspoon 5.724 1.0193 0.2162 0.3109

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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