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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Deutschland >> Swiss

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 375. | 2. Butter and flour a loaf pan, or line pans with parchment paper. | 3. In a frying pan over medium heat, melt 3 Tbsp butter and cook apples until soft. Sprinkle with cinnamon and cool. | 4. I a large bowl, combine dry ingedients with diced Swiss cheese. Make a well in the centre. | 5. In a separate bowl, cream 1/2 cup butter with brown sugar. Beat in eggs one at a time. Gradually add milk, vanilla and apple mixture. | 6. Pour liquid ingredients into the well of dry ingredients and stir with wooden spoom until combined. Don't over-mix. Spread batter in prepared loaf pan. If desired insert more sliced apples on top. | 7. Bake in centre of oven for 1 hour. Loaf is ready when a toothpick inserted in centre comes out clean. Sprinkle with icing sugar is desired after cool down. | 8. While loaf is baking, prepare the rest of the breakfast: Juice, yogurt, fresh fruit and coffee! | 9. NOTE: Can be ladled into muffin cups to bake for 15 - 20 minutes depending on their size if time is a factor. | 10. Batter may be prepared the day before, refigerated and baked in the morning - allow for a little extra baking time (10 - 15 minutes) if mixture is cold from fridge. | 11. Freezes very well. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	3	tablespoons		256.5	11.7855	8.0145	21.6
apple	2	cups	peeled diced	130.0	34.525	0.65	0.425
cinnamon	1	teaspoon		-	-	-	-
purpose flour	1 1/2	1/2		-	-	-	-
wheat flour	1 1/2	cups		612.0	129.546	23.778000000000002	4.5
oat	3/4	cup	rolled	173.43	46.6851	12.1965	4.9562
wheat bran	1/3	cup		41.76	12.4719	3.0063	0.8217
baking powder	1	tablespoon		7.314	3.8226	0.0	0.0
baking soda	1 1/2	1/2		0.0	0.0	0.0	0.0
swiss cheese	2	cups	diced	1037.52	3.8016	71.1744	81.8136
butter	1/2	cup		256.5	11.7855	8.0145	21.6
brown sugar	1/2	cup		418.0	107.899	0.132	0.0
egg	3			214.5	1.08	18.84	14.265
milk	2	cups		297.68	23.3264	15.372	15.9576
vanilla	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.