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Swiss Chicken Breast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)19.7132
Energy (kCal)731.0329
Carbohydrates (g)56.401
Total fats (g)38.8192
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put chicken in bottom of 9 x 13 pan. | 2. Put a slice of cheese over each piece. | 3. Mix soup and wine and pour over chicken and cheese. | 4. Dump dry stuffing mix over the top. | 5. Dot with butter. | 6. Bake at 350 degrees for 1 1/2 hours if bones in or 45 minutes if boneless. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 8 -12 skinless 0.0 0.0 0.0 0.0
    swiss cheese 8 -12 slices 0.0 0.0 0.0 0.0
    cornbread stuffing mix 1 box - - - -
    cream chicken soup 2 cups undiluted 272.8 37.0016 8.927999999999999 10.0192
    white wine 5 ounces 116.2329 3.6854 0.0992 0.0
    butter 4 tablespoons 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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