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Creamy Swiss Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)199.9242
Energy (kCal)2492.0372
Carbohydrates (g)33.9273
Total fats (g)169.3574
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. | 2. Pat chicken dry and place in greased 9x13 pan. | 3. Add sliced cheese on top of chicken. | 4. Mix mayonnaise, sour cream, 1/2 cup parmesan cheese, pepper, and garlic powder together. Spread over chicken and cheese. | 5. Sprinkle with the remaining parmesan cheese. | 6. Bake for 1 hour. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 1/2 1/2 boneless skinless 1170.2697 0.0 141.8612 62.93600000000001
    swiss cheese 4 slices 440.16 1.6128 30.1952 34.7088
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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