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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Deutschland >> Swiss

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Put honey, butter and brown sugar into a pot and heat up while stirring (medium high heat). | 2. When sugar is dissolved remove from oven and mix in the egg. | 3. Mix flour, cocoa and spices. Add flour mixture little by little to the honey mixture. | 4. Dissolve pot ash in rose water, add it to the dough and knead into the dough. | 5. Wrap dough into cling film and place it for at least one hour in the fridge. | 6. Preheat oven (200°C). Grease a baking tray or line it with baking paper. | 7. Roll out the dough on the baking tray evenly. It should be about 2 cm thick. | 8. Bake it for 20 minutes. Remove tray from oven. | 9. And while hot cut the dough into rectangle cookies of a size of about 2 cm by 4 cm. Let cool completely on a cooling rack. | 10. Let coconut fat melt in a pot on low heat. | 11. Dissolve instant coffee in rum and add to melted coconut fat. | 12. Add caster sugar and mix. Add as much additional water to make an easy to handle glaze. | 13. Brush cookies with coffee-rum glaze. | 14. Store Magenbrot in an airtight container. | 15. Amount of cookies is a guess. Depends mainly on how thick you roll out the dough. | 16. Time to make does not include cooling time. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
honey	200			-	-	-	-
butter	50			4275.0	196.425	133.575	360.0
brown sugar	100			83600.0	21579.8	26.4	0.0
egg	1			71.5	0.36	6.28	4.755
flour	500			289140.0	63302.7	4700.5	1121.8
cocoa powder	1	tablespoon	Dutch-processed	12.312000000000001	3.1266	1.0584	0.7398
cinnamon	1	teaspoon	grounded	-	-	-	-
clove	1/2	teaspoon	grounded	2.877	0.6881	0.0627	0.1365
cardamom	1/2	teaspoon	grounded	3.11	0.6847	0.1076	0.067
nutmeg	1	dash		-	-	-	-
potash	2	teaspoons		-	-	-	-
rose water	3	tablespoons		0.0	0.0	0.0	0.0
coffee	2	teaspoons		6.2775	1.0419	0.2086	0.1458
rum	2	tablespoons		-	-	-	-
coconut	20	g	fat	70.8	3.0460000000000003	0.6659999999999999	6.6979999999999995
caster sugar	150		sieved	-	-	-	-
water				0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.