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Alpler Magrone (Macaroni With Bacon)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)87.0098
Energy (kCal)2818.5367
Carbohydrates (g)247.9418
Total fats (g)168.3377
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Saute bacon until crisp. | 2. Add cream, salt, pepper and nutmeg. | 3. Mix in macaroni and potatoes. | 4. Layer into a baking dish. | 5. Sprinkle with cheese and bake for 10 minutes at 350 degrees. | 6. Meanwhile saute onion in butter until golden. | 7. Serve sprinkled with the onion. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 10 ounces cooked 1057.35 212.8095 37.164 4.3035
    potato 1 sliced cooked - - - -
    bacon 5 ounces chopped 591.0869 1.8144 17.8885 56.2596
    cream 7 ounces 654.8733 13.1967 7.2036 68.8212
    salt pepper - - - -
    nutmeg - - - -
    cheese 3 ounces grated 300.2265 1.9902 18.2007 24.4434
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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