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Swiss Roll With Lemon-Curd Filling

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.668
Energy (kCal)1234.134
Carbohydrates (g)154.2462
Protein (g)34.5478
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons unsalted 342.0 15.714 10.686 28.8
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    lemon peel 1 tablespoon grated 2.82 0.96 0.09 0.018000000000000002
    butter 2 tablespoons softened 342.0 15.714 10.686 28.8
    purpose flour 2 tablespoons - - - -
    sugar 6 tablespoons 402.99 100.79799999999999 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    self rising flour 3/4 cup - - - -
    superfine sugar 2 tablespoons 97.524 25.195 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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