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Wild Mushrooms, Shallot and Gruyère Omelets

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.3749
Energy (kCal)1174.3633
Carbohydrates (g)26.131
Protein (g)77.2518
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    shiitake mushroom 4 ounces trimmed sliced 38.5553 7.6997 2.5401 0.5557
    shallot 2 minced - - - -
    salt black pepper ground - - - -
    parsley 1 tablespoon minced 1.368 0.2405 0.1129 0.03
    egg 6 429.0 2.16 37.68 28.53
    cold water 4 teaspoons 0.0 0.0 0.0 0.0
    gruyere cheese 2/3 cup grated 363.44 0.3168 26.2328 28.4592
    parsley minced 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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