RecipeDB

Cooking in progress....

Winter Portabella Mushroom Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.6704
Energy (kCal)948.3894
Carbohydrates (g)65.4711
Protein (g)30.2617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 1 cut 60.0 14.01 1.65 0.15
    rosemary 2 teaspoons chopped 1.834 0.2898 0.0463 0.08199999999999999
    portabella mushroom 8 ounces sliced 49.8951 8.777000000000001 4.7854 0.7938
    white mushroom 1 lb sliced 99.7904 14.7871 14.015999999999998 1.5422
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    sherry wine vinegar 1 teaspoon - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    salt pepper ground - - - -
    red pepper flake 2 pinches - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition