RecipeDB

Cooking in progress....

Melted Swiss and Mushroom Bruschetta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.4713
Energy (kCal)830.7509
Carbohydrates (g)40.0543
Protein (g)49.5062
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baguette 1 - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    white mushroom 8 ounces sliced 49.8951 7.3935 7.007999999999999 0.7711
    shiitake mushroom 8 ounces sliced 77.1106 15.3994 5.0802 1.1113
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    swiss cheese 1 cup shredded aged 518.76 1.9008 35.5872 40.9068
    black olive 1/4 cup sliced pitted imported - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition