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Swiss Cheese, Ham and Asparagus Bake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)45.2469
Energy (kCal)814.0042
Carbohydrates (g)34.7261
Total fats (g)53.9649
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F. | 2. Mix stuffing and water together in a medium bowl and let stand 5 minute. | 3. Mix ham, asparagus, soup, and milk in a 9"x13" baking dish, sprinkle cheese on top. | 4. Top with stuffing mixture. | 5. Bake at 350 for 30 minutes or until heated through and golden brown. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stuffing mix 1 package seasoned - - - -
    hot water 1 1/2 1/2 0.0 0.0 0.0 0.0
    ham 3 cups cooked cubed - - - -
    asparagus spear 1/2 cut 12.6083 0.0 2.805 0.0708
    cream celery soup 1 can 208.2159 26.9937 3.0117 8.9979
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    swiss cheese 1 cup shredded 518.76 1.9008 35.5872 40.9068

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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