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Ham & Swiss Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)135.0393
Energy (kCal)2537.7457
Carbohydrates (g)247.4734
Protein (g)81.6035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    noodle 8 ounces cooked drained 796.0538 195.2486 0.3629 0.1361
    ham 2 cups cooked cubed - - - -
    swiss cheese 2 cups shredded 1037.52 3.8016 71.1744 81.8136
    cream celery soup 1 can 208.2159 26.9937 3.0117 8.9979
    cream 8 ounces sour 449.056 10.5007 5.5338 43.885
    green pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    breadcrumb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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