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Swiss Mocha Mix

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.8929
Energy (kCal)1492.706
Carbohydrates (g)240.4602
Total fats (g)61.7846
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Measure all of the ingredients into a clean dry bowl. | 2. Mix them all together really well with a fork or a wire whisk. | 3. It's important to get everything evenly distributed for the best flavor. | 4. When it is all mixed up, transfer the mixture to resealable container or a pretty jar, or a zip lock bag. | 5. Store it on the pantry shelf. | 6. To Prepare: Measure 3 or 4 tablespoons into a coffee cup. | 7. Fill it up with hot water (about 3/4 cup) and stir to dissolve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee 1/2 cup 75.33 12.5024 2.5029 1.7496
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    milk 1 cup powdered 552.0 13.296 5.496 57.216
    coffee creamer 1/4 cup powdered - - - -
    cocoa 1/4 cup unsweetened 47.3 12.5345 3.8915 2.8165
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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