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Swiss Crab Melt

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.4289
Energy (kCal)680.9322
Carbohydrates (g)6.0755
Protein (g)75.0094
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    english muffin 2 - - - -
    crabmeat 1/2 lb 219.8672 0.0 43.8601 3.4907
    tomato 4 slices 14.4 3.112 0.7040000000000001 0.16
    salt pepper - - - -
    celery 1/3 cup chopped 5.3867 0.9999 0.2323 0.0572
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    mayonnaise - - - -
    swiss cheese 4 slices 440.16 1.6128 30.1952 34.7088

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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