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Swiss Cheese Egg Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)161.8919
Energy (kCal)2459.0038
Carbohydrates (g)76.5593
Protein (g)167.7858
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream chicken soup 2 cans 408.9955 55.4747 13.3853 15.0213
    milk 1 cup 148.84 11.6632 7.686 7.9788
    onion 4 teaspoons minced 5.3333 1.2453 0.1467 0.0133
    mustard 1 teaspoon prepared 0.315 0.0545 0.0334 0.0049
    swiss cheese 2 cups grated 1037.52 3.8016 71.1744 81.8136
    egg 12 858.0 4.32 75.36 57.06
    french bread 1 loaf sliced buttered cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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