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Swiss Meatloaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)92.2298
Energy (kCal)2442.4757
Carbohydrates (g)351.8659
Protein (g)88.874
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hamburger 2 1170.2697 312.7977 5.7153 4.8988
    swiss cheese 1 1/2 cups diced 778.14 2.8512 53.3808 61.3602
    egg 2 beaten 143.0 0.72 12.56 9.51
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    green pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    salt pepper 1 1/2 1/2 - - - -
    celery salt 1 1/2 1/2 - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    milk 2 cups 297.68 23.3264 15.372 15.9576
    breadcrumb 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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