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Gypsy Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.022
Energy (kCal)1861.1752
Carbohydrates (g)170.9552
Protein (g)82.3032
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pea 1 cup canned drained sweet 41.16 7.399 2.7439999999999998 0.196
    potato 2 cups cooked diced 231.0 52.47 6.15 0.27
    hard salami 1/4 lb cut 417.3055 1.8144 29.3701 32.5453
    swiss cheese 1/2 cut 259.38 0.9504 17.7936 20.4534
    gherkin 1/2 cup sliced - - - -
    french dressing 1 cup 577.2 81.172 1.508 29.951999999999998
    salad green - - - -
    anchovy fillet drained - - - -
    egg 3 cooked quartered 214.5 1.08 18.84 14.265
    tomato 3 sliced 120.6297 26.0694 5.8975 1.3403

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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