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Melted Swiss & Ham on Party Rye

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)122.2908
Energy (kCal)1782.652
Carbohydrates (g)6.5319
Total fats (g)140.571
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Condiments such as Dijon mustard and mayonnaise may be served, but are not necessary. | 2. Place pieces of bread on counter and cover each slice first with ham and then with cheese making sure to cover all of bread liberally. | 3. Bake in 375°F oven until cheese has thoroughly melted. | 4. It's best to make ahead of time if you want to enjoy the party! | 5. This is something my ex-sister-in-law used to bring to the Christmas parties. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    swiss cheese 1 lb 1782.652 6.5319 122.2908 140.571
    ham 2 -3 boiled - - - -
    pepperridge farm 6 loaves - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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