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Gnocchi With Sausage and Swiss Chard

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.6683
Energy (kCal)1084.3867
Carbohydrates (g)42.724
Protein (g)137.7968
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato gnocchi 16 ounces 403.4667 0.0 89.76 2.2667
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    bulk italian sausage 1 lb sweet 403.4667 0.0 89.76 2.2667
    red onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 3 chopped 403.4667 0.0 89.76 2.2667
    red pepper flake 1 teaspoon 403.4667 0.0 89.76 2.2667
    red swiss chard 1 bunch chopped 403.4667 0.0 89.76 2.2667
    white wine 1/2 cup - - - -
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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