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Swiss Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)449.3729
Energy (kCal)4343.0392
Carbohydrates (g)18.9396
Total fats (g)266.047
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix soup and wine. | 2. Heat through. | 3. Place chicken breasts in glass casserole. | 4. Top with ham and cheese. | 5. Pour heated soup/wine mixture over all. | 6. Cover with crumbs. | 7. Drizzle with butter. | 8. Bake 425F 30 mins. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 boneless 3120.7192 0.0 378.2965 167.8294
    cream chicken soup mushroom 2 cans - - - -
    deli ham 100 shaved - - - -
    swiss cheese 8 slices 880.32 3.2256 60.3904 69.4176
    white wine 1 cup - - - -
    breadcrumb 2 cups seasoned - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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