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Pumpkin or Squash Rosti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.0676
Energy (kCal)488.585
Carbohydrates (g)2.5094
Protein (g)0.7248
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pumpkin 2 9.9 2.1648 0.6798 0.0462
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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