RecipeDB

Cooking in progress....

Swiss Cheese Cranberry and Pineapple Spread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)62.3206
Energy (kCal)1368.1405
Carbohydrates (g)18.2928
Total fats (g)117.6638
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375 degrees. | 2. In a medium bowl, combine all ingredients. | 3. Spread in an ungreased 9" pie plate. | 4. Bake 14-16 minutes. | 5. Serve with apple or pear wedges and crackers. | 6. Can be made up to 12 hours in advance then baked. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 8 ounces soft 669.06 7.938 16.1028 64.8648
    swiss cheese 6 ounces shredded 668.493 2.4494 45.858999999999995 52.714
    cranberry 1/2 cup dried 25.3 6.5835 0.253 0.0715
    orange 1 tablespoon rind 5.2875 1.3219 0.1058 0.0135
    sherry 2 tablespoons - - - -
    pineapple 1/4 - 2/3 cup crushed drained 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition