RecipeDB

Cooking in progress....

Gruyère, Apricot Jam, and Toasted Walnut Panini

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.5636
Energy (kCal)1248.8263
Carbohydrates (g)17.7857
Protein (g)50.8935
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    walnut 1/4 cup 481.78 0.0 0.0 54.5
    grain 8 1/2 1/2 - - - -
    apricot jam 4 teaspoons 64.5333 17.1733 0.1867 0.0533
    gruyere cheese 6 ounces cut 702.513 0.6124 50.7068 55.0103

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition