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Swiss Cheese and Onion Ring Chicken Breasts

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)36.1814
Energy (kCal)771.0745
Carbohydrates (g)25.5948
Total fats (g)58.6908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350°F. | 2. Place chicken breasts in baking dish. | 3. Cover chicken with mushroom soup. | 4. Cover dish with foil and bake for 45 minutes. | 5. Remove from oven. Remove foil. Place cheese slices over chicken pieces. | 6. Top with Durkee fried onions. | 7. Leave uncovered and return to oven for an additional 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 boneless skinless boneless - - - -
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    swiss cheese 4 slices 440.16 1.6128 30.1952 34.7088
    french onion 1/2 cup fried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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