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Italian Rib Eye

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.4173
Energy (kCal)1045.5285
Carbohydrates (g)19.5374
Protein (g)2.804
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 10 cloves chopped 44.7 9.918 1.9080000000000001 0.15
    oregano 1 tablespoon chopped 7.95 2.0676 0.27 0.1284
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    rosemary 1 teaspoon chopped 0.917 0.1449 0.0232 0.040999999999999995
    kosher salt 1 tablespoon - - - -
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    white pepper 1 teaspoon 7.104 1.6466 0.2496 0.0509
    beef ribeye steak 3 boneless cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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