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Toblerone Muffins

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3945.12
Energy (kCal)343164.6
Carbohydrates (g)76805.632
Total fats (g)1727.078
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 200° celcius. | 2. Cut Toblerone into small pieces (easiest way use a chopper) and mix it with flour, baking soda and natron. | 3. Mix eggs, sugar, oil and buttermilk in another bowl and add the toblerone-flour-mixture carefully. | 4. Fill it into muffin cups and bake 20- 25 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 380 219746.4 48110.052 3572.38 852.568
    toblerone chocolate bar 200 g 178.0 0.0 39.6 1.0
    sugar 140 112837.2 28223.44 0.0 0.0
    baking soda 2 tablespoons 0.0 0.0 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    butter 120 melted 10260.0 471.42 320.58 864.0
    buttermilk 400 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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