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Swiss Ranch French Bread for the Grill

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)46.2242
Energy (kCal)953.16
Carbohydrates (g)25.1838
Total fats (g)77.9088
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix melted butter and powdered ranch dressing mix together in a bowl. | 2. Spread all over both halves of the bread. | 3. Cover with swiss cheese. | 4. Wrap in foil. | 5. Place on highest rack of grill for about 15 minutes turning so it does not burn. | 6. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf - - - -
    butter 6 tablespoons melted 513.0 23.570999999999998 16.029 43.2
    ranch dressing mix 1 package - - - -
    swiss cheese 4 slices 440.16 1.6128 30.1952 34.7088

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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