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Hot Swiss and Bacon Dip

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)371.1006
Energy (kCal)3859.6
Carbohydrates (g)35.6764
Protein (g)103.6716
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 8 slices chopped 934.08 2.8672 28.2688 88.9056
    cream cheese 8 ounces softened 669.06 7.938 16.1028 64.8648
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    dijon mustard 2 teaspoons - - - -
    swiss cheese 1 1/2 cups shredded 778.14 2.8512 53.3808 61.3602
    scallion 3 chopped 96.0 22.02 5.49 0.57
    almond 1/2 cup smoked chopped 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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