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Ham and Swiss in Puff Pastry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)434.729
Energy (kCal)6208.5987
Carbohydrates (g)456.8451
Protein (g)120.1046
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 4 5468.4 447.86 72.52 377.3
    onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    egg 1 beaten 71.5 0.36 6.28 4.755
    swiss cheese 1 cup shredded 518.76 1.9008 35.5872 40.9068
    ham 2/3 cup cooked chopped - - - -
    parsley 1 tablespoon snipped 1.368 0.2405 0.1129 0.03
    dill weed 1 teaspoon snipped dried 0.0797 0.013000000000000001 0.0064 0.0021
    garlic powder 1 dash - - - -
    pepper 1 dash ground 0.251 0.064 0.0104 0.0033
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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