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Broccoli and Swiss Cheese Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)173.0205
Energy (kCal)1933.2012
Carbohydrates (g)44.3738
Protein (g)54.9787
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 71.5 0.36 6.28 4.755
    mayonnaise 2/3 cup 558.3467 0.0 0.5723 61.8667
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 44.0 10.274000000000001 1.21 0.11
    swiss cheese 1 cup grated 518.76 1.9008 35.5872 40.9068
    broccoli 2 packages frozen - - - -
    breadcrumb 1/2 cup - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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