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Thanksgiving Turkey with Italian Meat Stuffing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.3473
Energy (kCal)2105.5258
Carbohydrates (g)40.2591
Protein (g)212.0058
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 370 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    italian bread 1/2 loaf day-old - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    celery 2 chopped - - - -
    mushroom 1/2 cup chopped - - - -
    garlic 4 cloves chopped 17.88 3.9672 0.7632 0.06
    flat leaf parsley 1 tablespoon chopped - - - -
    parmesan cheese 1/2 cup shredded 148.0 16.0 16.0 2.0
    egg 1 71.5 0.36 6.28 4.755
    salt black pepper to taste ground - - - -
    turkey 1 648.2681 0.5893 98.1016 25.5681
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lemon 2 cut 2.5617 0.8233 0.0972 0.0265
    garlic 2 cloves chopped 17.88 3.9672 0.7632 0.06
    garlic powder 2 teaspoons 20.522 4.5093 1.0261 0.0453
    water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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