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Sweet Onion and Swiss Phyllo Roll-Ups

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)175.8528
Energy (kCal)2190.7116
Carbohydrates (g)60.5009
Protein (g)102.0855
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 8 ounces softened 669.06 7.938 16.1028 64.8648
    swiss cheese 2 cups shredded 1037.52 3.8016 71.1744 81.8136
    onion 2 chopped 128.0 29.888 3.52 0.32
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    butter 1/4 cup 342.0 15.714 10.686 28.8
    thyme leaf 1/2 teaspoon dried - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    phyllo dough thawed - - - -
    butter 1/3 cup melted 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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